Saturday, 9 July 2016

Dotty's, TTDI - Salted Egg Yolk Frenzy

The salted egg yolk craze has taken Klang Valley by storms - It all started from our neighbour across the causeway, spreading the fad and hype which was evident after the launch of the Molten Salted Egg Yolk croissant from Le Bread the Salted Egg Yolk burger at my BurgerLab, Salted Egg Yolk Waffle at GoGet Cafe, salted egg yolk pasta etc. etc. 

Dotty's at Taman Tun Dr Ismail is one of the pioneer that hopped on the wave of Salted Egg Yolk craze - renowned for its Salted Egg Yolk Cronut (a hybrid between a croissant and doughnut), Dotty's had won the hearts of Salted Egg Yolk fans around Klang Valley. Photos of their molten Salted Egg Yolk delights have been circulating social media sites for the past few months (or pass one year!)
It was clear that the salted egg yolk craze had not cooled off - Patrons were seen rushing in and out, carrying boxes of salted egg yolk goodies from Dotty's.
We were greeted with a wonderful feast of pastries as we set our foot into Dotty's. The place was packed to the brim, even though I thought we arrived relatively early (9.30am) on a Saturday morning! 
Our order - The Salted Egg Yolk Cronut was not available yet as it was too early (take note that the first batch of cronuts is available at 12pm!). Even so, there were many other Salted Egg Yolk pastries for us to choose from - Salted Egg Yolk eclair, Salted Egg Yolk doughnut, Salted Egg Yolk roll etc. etc. etc.

Picking what to order was such an arduous task in Dotty's - we were simply too spoilt for choices!
Bread Basket RM16
Croissant, Brioche, Chocolate Roll, Cinnamon Roll, Sesame , served with homemade kaya, jam and butter

The pastries were okay, nothing much to shout about. However, I thought the homemade kaya was truly a delight - one of the better ones I've tried out there so far.
Salted Egg Yolk Cruffin RM10
Like a "Lau Sha Bao", but encrusted with a crusty, crispy and fragrant cruffin pastry crust. The salted egg yolk "sauce" had a thick and creamy consistency, bursting with a combination of sweet & savoury salted egg yolk flavours. 

Being an "okay" fan of salted egg yolk, I thought that the cruffin was an enjoyable pastry to share, as it is a little too cloying for me to finish one on my own. 
Pumpkin & Broccoli Quiche RM12
Tad pricey given its size on my opinion but nevertheless an enjoyable savoury quiche, packed with generous amount of root vegetables and decent amount of cheese.
If pastries are not your thing, Dotty's do serve hot meals as well. Prices are on the higher end (most pastries are priced above RM10).

20-G, Jalan Tun Mohd Fuad 2,
Taman Tun Dr Ismail, Kuala Lumpur

Business Hours :
9am - 9pm Wednesdays - Mondays
Closed on Tuesdays

Contact Number : +603-7733 4233

No comments :

Post a Comment

Back to Top